Mango & Coconut Cream June 14, 2016June 14, 2016 Kati Simone2 Comments Ingredients: 200g fresh mango, 200ml coconut milk, 80 ml of rice syrup, 20 ml lime juice, save some zest for garnish, 2 g Agar-Agar powder, 200 g of fresh strawberries, 8 fresh mint leaves, 10 g of shredded coconut. Continue reading “Mango & Coconut Cream” →
