This ice cream recipe is super suitable for the hot days: vegan, nutritious and refreshing!! It is only made with fruit – no added sugar – and the result reminds of an Italian gelato. Easy to prepare as well, as you won’t need to have an ice cream maker machine, only a mixer or blender.
Continue reading “Strawberry Banana Ice Cream”
A steaming hot soup can be especially repulsive when the temperature begins to rise, but the cold soups is a different and very tasty thing. Cool, refreshing, colourful and loaded with seasonal fruits and vegetables, is a perfect way to beat the heat. See them, in a different way …now that we’ve made the most beautiful ice bowls let’s fill them with the most flavoured chilled fruit soups!! Can you think of anything better? ❤
Continue reading “Beat the Heat with Delicious Cold Fruit Soups”
You’ll be happily surprised to taste their buttery flavor although they are completely dairy-free and vegan!!
Continue reading “Petit-Beurre Gone Dairy-Free”
Now that summer is just around the corner, all we want is something chilled and fruity. Even better if it’s vegan and sugar-free!! 🙂
Continue reading “Raspberry & Coconut Popsicles”
– 350 g bulgur, or your favourite grain,
– 2 tomatoes,
– 1 red pepper,
– 1 yellow pepper,
– 2 shallots,
– An average jar of peas (or fresh peas,)
– Parsley and tarragon,
– Black olives,
– 2 avocados,
– 1 grapefruit (optional),
– Lemon juice, olive oil, salt, and pepper.
Continue reading “Colorful and Tasty Tabbouleh Salad”
For the terrine:
- 3 oranges,
- 2 sheets gelatine,
- 100-150 ml of orange juice,
- 1 tbsp brandy,
- 2 tbsp sugar (adjust to taste)
- Fresh strawberries and mint.
Continue reading “Orange Terrine with Strawberry Coulis”
Just substitute the gelatin with agar-agar for a vegan version!! 🙂
Continue reading “Dairy Free Panna-Cotta”
Here’s a super simple recipe to make for the sunny days: raspberry mousse! It’s vegan and gluten-free, so it will fit good for a lot of diets. For a no soy version, use almond cream or oatmeal, instead.
Continue reading “Raspberry Mousse”
Ok, this is a very mouthwatering recipe I wanna try for sure… It has everything! It’s dairy-free, vegan, adjustable to season and taste!! Great take away breakfast idea!!!
Continue reading “Exotic Rice Pudding”
a few fresh basil leaves,
some pine nuts,
a few drops of balsamic vinegar.
Continue reading “Strawberry Carpaccio”